Cranberry-Brie Miniatures

Instead of serving the same cheese and crackers, blow everyone away with these cranberry-Brie miniatures. Prepare with premade cranberry sauce and no salt crackers to satisfy a hungry crowd in just 15 minutes.

Serves 14

INGREDIENTS

• Unsalted crackers

• 3 tablespoons extra-virgin olive oil

• Kosher salt and freshly ground black pepper

• 12 ounces Brie cheese

• ¼ cup prepared cranberry sauce

• Fresh thyme leaves

DIRECTIONS

1. Preheat the oven to 300°F.

2. Lay approximately 40 unsalted crackers on parchment-lined baking sheets.

3. Brush the crackers with olive oil, and season with salt and pepper. Warm in the oven until golden brown, about 5 to 7 minutes.

4. Slice the Brie into 1-inch pieces using your cheese slicer.

5. Top each cracker with a slice of Brie, a small spoonful of cranberry sauce and some thyme leaves.